CHEESECAKE BROWNIES - easy recipes

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CHEESECAKE BROWNIES RECIPE

4.5 from 16 votes

These AMAZING Cheesecake Brownies are a delicious brownie dessert filled with a layer of cheesecake and baked to perfection.

Course Dessert

Cuisine American

Prep Time 10 minutes

Cook Time 25 minutes

Total Time 35 minutes

Servings 9

Calories 459 kcal

Author Lil’ Luna

INGREDIENTS

CHEESECAKE MIXTURE

• 8 oz cream cheese softened
• 1/4 cup white sugar
• 1 egg
• 1 cup white chocolate chips

BROWNIE MIXTURE

• 1/4 cup butter
• 1 cup milk chocolate chips
• 1/2 cup white sugar
• 2 eggs
• 2/3 cup all purpose flour
• 1/2 tsp baking powder
• 1/4 tsp salt

INSTRUCTIONS

1. Preheat oven to 350.
2. In a mixing bowl, combine cream cheese, ¼ cup sugar and 1 egg and beat until smooth.
3. Stir in 1 cup white chocolate chips until well combined. Set aside.
4. On the stove, fill a saucepan with water and bring to a boil. Turn off heat and set a heatproof mixing bowl over the water. In the mixing bowl, combine butter and milk chocolate chips; stir until its just melted and blended together. Mix in the remaining ½ cup sugar and 2 eggs.
5. In a separate bowl, mix your flour, baking powder, and salt; stir into your chocolate mixture until evenly blended.

INSTRUCTIONS

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